606 CONGRESS
Location: Seaport
Cuisine: American
Entertainment: no
Profile: no
Most entrees $12-18
Telephone : 617-476-5606
   
Renaissance Hotel, 606 Congress St., 617-476-5606. Vaulted ceilings, an exhibition kitchen and patio seating make this restaurant on the Boston waterfront a visually appealing locale in which to enjoy the delicious new American cuisine of Chef Gregory Griffie. B, L, D, C, VP.

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ANTHONY’S PIER 4
Location: Seaport
Cuisine: Seafood
Entertainment: no
Profile: no
Most entrees $12-18
Telephone : 617-482-6262
   
140 Northern Ave., 617-482-6262. For 45 years, this Boston institution has tempted diners with Maine lobster, fresh New England seafood, imported Dover sole, prime steaks and a huge wine list. The dining room offers a view of Boston Harbor and the city skyline. L & D Mon–Thu 11:30 a.m.–10 p.m., Fri ’til 11 p.m., Sat noon–11 p.m., Sun noon–10 p.m.

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ATLANTIC BEER GARDEN
Location: Seaport
Cuisine: American
Entertainment: no
Profile: no
Most entrees $19-25
Telephone : 617-357-8000
   
146 Seaport Blvd., 617-357-8000. This newly established restaurant and bar offers an impressive beer selection with its menu or pub favorites. Choose between the classic American burger and fries, or order something a little more cosmopolitan, such as the gnocchi in vodka sauce. This comfortable and casual eatery offers outside seating by the water, late night service and broadcasts of sports games on 29 high-definition screens. L, D, C.

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AURA
Location: Seaport
Cuisine: American
Entertainment: no
Profile: no
Most entrees $19-25
Telephone : 617-385-4300
   
Seaport Hotel, One Seaport Lane, 617-385-4300. The newly expanded and renovated waterfront restaurant features chef Rachel Klein’s global, Asian-influenced menu, as well as steakhouse offerings such as the Painted Hills Farm all-natural sirloin and the Brandt all-natural filet. B, L, D, SB.

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THE BARKING CRAB
Location: Seaport
Cuisine: Seafood
Entertainment: no
Profile: yes - read profile
Most entrees $12-18
Telephone : 617-426-2722
   
88 Sleeper St., 617-426-CRAB. No frills at this ramshackle little clam shack that’s a Boston dining institution. Pluck mussels and steamers from plastic buckets and drink wine out of styrofoam cups under an outdoor tent brimming with communal-style picnic tables. L & D Sun–Wed 11:30 a.m.–11 p.m., Thu–Sat ’til 1 a.m.

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THE CHANNEL CAFE
Location: Seaport
Cuisine: American
Entertainment: no
Profile: no
Most entrees less than $12
Telephone : 617-426-0695
   
300 Summer St., 617-426-0695. Started by local artist Ana Crowley, the cafe reflects its art gallery setting and the friendliness of a small, local shop. It even boasts classy entrees like the smoked mozzarella and basil ravioli and fish tacos at a reasonable price. B, L, D.

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THE DAILY CATCH
Location: Seaport
Cuisine: Seafood
Entertainment: no
Profile: no
Most entrees $12-18
Telephone : 617-772-4400
   
2 Northern Ave., 617-772-4400. This hybrid of a seafood and Italian restaurant serves fresh specialties in two drastically different settings—the North End location is typical for the neighborhood with a small seating capacity and cozy atmosphere, while the seaport site features a large patio close to the water. L, D, C.

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LTK BAR AND KITCHEN
Location: Seaport
Cuisine: Seafood
Entertainment: no
Profile: no
Most entrees $19-25
Telephone : 617-330-7430
   
225 Northern Ave., 617-330-7430. LTK (Legal Test Kitchen) is just that—a test kitchen that ventures into uncharted waters and pushes the boundaries of innovation in both its bar and restaurant menus. With inspired seasonal cocktails, an award-winning wine list and multicultural, non-coursed dining options, LTK offers a cutting-edge yet comfortable environment. L, D, LS, C.

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MORTON’S THE STEAKHOUSE
Location: Seaport
Cuisine: Steakhouse
Entertainment: no
Profile: no
Most entrees more than $25
Telephone : 617-526-0410
   
One Exeter Plaza (699 Boylston St. at Exeter Street), 617-266-5858; World Trade Center East, Two Seaport Lane, 617-526-0410. These renowned steakhouses are famous for their prime-aged beef, including filet mignon and New York strip steak. They also serve a variety of other non-beef entrees, including jumbo lump crab cakes and double rib lamb chops. Mon–Fri 5:30–11 p.m., Sat & Sun 5–10 p.m.

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PERSEPHONE
Location: Seaport
Cuisine: American
Entertainment: yes
Profile: no
Most entrees more than $25
Telephone : 617-695-2257
   
283 Summer St., 617-695-2257. The restaurant component of the "Achilles Project," this swanky eatery concentrates on local artists and farmers through its décor and menu. XBOXs and a Wii are sure to keep kids occupied, while free WiFi makes this the perfect spot to finish work over a delicious dinner. L, D, LS, C.

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